Sushi
Sushidainingu Susumu
03-3671-7336
We aim to create the safest and most secure store in the region.
We are focusing on corona countermeasures such as installing various partitions, ventilating with a mesh door and circulator at the entrance, and ensuring that employees wear masks. Seasonal ingredients procured from Toyosu Market are cooked in front of you.
Please look forward to my book “How to start a small restaurant” which will be released this fall. Only in winter, tiger puffer fish sashimi prepared in-house and hot pot menus (soft roe hotpot, oyster hotpot, seafood hotpot, tecchiri) that can be ordered from a single serving are gems that will warm your body and soul.
- Genre
- Sushi
- Store
- Sushidainingu Susumu
- TEL
- 03-3671-7336
- Address
- 〒125-0054 3-8-16 Takasago, Katsushika-ku
- Access
- 4 minutes walk from Keisei Takasago Station
- Opening time
- Monday, Tuesday, Thursday11:00~13:30 18:00~20:30 Friday, Saturday, Sunday, holidays11:00~13:30 17:00~20:30
- Day off
- Wednesday
- Payment
- Cash/card (various types of electronic money)
- Seat
- 20 seats
- Reservation
- Possible
- Parking
- none
- Cigarettes
- All seats non-smoking
- Takeout
- can be
- Home Page
- https://sushi-susumu.com
- MENU
- Lunch menu set (from 950 yen with bowl and salad) recommended nigiri sushi ¥2,000, special sushi nigiri sushi ¥2,800
Chef's Recommended Sake Tasting Set 1,100 yen Susumu no Ocha High, Susumu no Gari Vinegar Sour 500 yen each, etc.
Course meals start from 4,000 yen Lunch courses start from 1,980 yen Seafood salad and seafood vinegared dish start at 980 yen each Local sake selection